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There are some 400 wines on my restaurant’s wine list, and I can vouch for the deliciousness of every one. Imagine my chagrin when clients come in and order either a pinot noir or a chardonnay. Pinot noir or chardonnay. Pinot noir— How do folks get stuck in this wine rut? Why the reluctance to …

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Food & Wine

Nied’s

by Joseph Sabino Mistick

The orange neon fish sign at the corner of Butler & 55th in Lawrenceville is the gastronomic version of the beacon atop the Grant Building. Nied’s Hotel Bar has held this corner since 1941 and, like all great joints, it’s a neighborhood within a neighborhood. The starting point at Nied’s is the “world famous fish …

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Homes

Heights of Glamour

by Marylynn Uricchio

Dean Martin slept here. OK, not really, but he was very much the inspiration for the approach interior designer Neill Stouffer took with a historic Sewickley Heights residence. Formerly two carriage houses joined by a nine-car garage, the home has a charming English country exterior. A classic cobblestone courtyard, rolling hills, and white buck fencing …

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Travel

Close Getaway: Sharon, Pa.

by Barbara Eichenlaub

Sharon, Pa is a “winner” of a place. Instead of being devastated by the demise of its primary industry (in this case, steel), Sharon thrives, largely due to Jim and Donna Winner. Winner invented the auto anti-theft device, The Club, and the couple has made major investments in their native Mercer County. Among them are …

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Travel

Touring the Finger Lakes of New York

by PQ Staff

New York’s Finger Lakes region looks at first glance like a slice of Americana: small towns, white clapboard and main streets. Almost 200 years ago, however, upstate New York was a hotbed of social experimentation and religious reform. Residents grappled with the sudden transformation of their farming communities by the commercial success sparked by the …

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Food & Wine

Reconsider the Riesling

by Alex Sebastian

Here’s a little test to see who’s as old as I am, and who will ’fess up to once drinking wines that might get you laughed out of a fancy restaurant today. Once upon a time, Americans loved off-dry wines. Remember Blue Nun? Black Cat? If you drank them in the 1950s, ’60s or ’70s, …

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Travel

Nemacolin Woodlands

by Barbara Eichenlaub

The bear market might have you reconsidering a spring-break trip to Vail or Aruba, and you might forgo that trip just to avoid the painful wait at the airport. In less time than you have to wait for a plane, you could drive to the perfect getaway—Nemacolin Woodlands Resort and Spa in Fayette County. The …

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Food & Wine

Nap’s Cucina Mia

by Joseph Sabino Mistick

This Napoleon and Josephine story has a happy ending. It began in 1952, just two blocks from the Indiana University of Pennsylvania campus, when Napoleon and Josephine Patti opened Nap’s, a shot-and-beer joint along the main drag of the small town. For years, Nap’s was a regular stop for the guys who made their bones …

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Homes

An Artful Existence

by Marylynn Uricchio

A life well traveled, well collected, well lived. The evidence fills the spectacular city residence of a prominent couple who recently moved into an historic building. Their apartment occupies most of an upper floor, with views on three sides that provide a breathtaking panorama. That is, of course, if one can look away from the …

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Food & Wine

Festive Holiday Wines

by Alex Sebastian

I am blessed to come from a family of wonderful Italian cooks, and growing up, our holiday traditions included my grandfather’s wine and my grandmother’s homemade pastas, which she rolled out on the dining room table and served with Christmas dinner. Now, as a restaurateur, I’m blessed to be busy every day from Thanksgiving until …

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Food & Wine

Dot’s

by Joseph Sabino Mistick

Dot’s in McKeesport is just that—a dot on the side of the road that is easily missed if it is not your intended destination. There was a time when this stretch of Fifth Avenue on the fringe of the city was more neighborhood street than highway. The mills were booming back then, and McKeesport was called …

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Food & Wine

Soup’s on Downtown

by Barbara Eichenlaub

As winter wraps its icy fingers around us, there is a no-fail way to fight back—comfort food. The ultimate chill-buster is a steaming bowl of hearty soup. If you have evolved past the canned variety, but don’t have time to make your own, visit The Original SoupMan in downtown Pittsburgh. While many people are familiar …

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Travel

Magnificence in Montana

by Douglas Heuck

When his six boys were young, Jim Dolan and his wife Patty took the family every spring break on a ski trip, each time to a different location. They went to Aspen, Vail, Steamboat, Jackson Hole—you name it. Each year, the boys said, “This is great, let’s come back here next year.” And each …

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Homes

A Touch of Tuscany

by Marylynn Uricchio

The house sits majestically on the crest of a hill, with sweeping vistas of other hills and the wooded valleys that connect them. There is little evidence of civilization even beyond the 33-acre site, which makes the home seem private and remote. That it’s on the outskirts of Pittsburgh and not in the Tuscan countryside …

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Food & Wine

An Early Tasting

by Alex Sebastian

I had been at the wine tasing two hours when I called my wife to move back our 3 p.m. meeting. It was shaping up to be a long afternoon —300 wines were lined up in a Napa Valley hotel, each begging to be sipped, considered and critiqued. How could I walk out? Plus, it …

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Travel

Smicksburg, Pa.

by Barbara Eichenlaub

Soaring gas prices might have you reconsidering autumn travel, but much of it can be duplicated within an hour’s drive of Pittsburgh. If you are yearning for New England’s fall colors, Lancaster’s Amish countryside, a vineyard’s fall glory or a small town’s welcome, try a visit to Smicksburg, in northern Indiana County. The drive to …

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Homes

Ranch Redux

by Patricia Sheridan

“I was desperate,” explains interior designer Jeffrey Graciano as he stands, looking anything but, in his Louis Vuitton loafers, gray slacks and crisp, white shirt. The Churchill native was recalling how he ended up buying a nondescript, 1960s faux-colonial ranch on a cul-de-sac in Fox Chapel. “I had been looking for a house for three …

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Homes

A River Runs By It

by Marylynn Uricchio

This is the story of a thoroughly modern dilemma that was solved by a building erected in 1901 along the banks of the Allegheny River. More than a full century later, the Armstrong Cork Factory in the Strip District is bustling with life and assorted pursuits of happiness. The massive structure designed by Frederick John …

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Travel

Klavon’s

by Barbara Eichenlaub

Nothing says summer like a classic banana split. For some of us, it recalls going to the neighborhood drug store/soda fountain with no thought of caloric intake or cholesterol levels. For a step back in time to that more innocent — and way better — era, visit Klavon’s Ice Cream Parlor in the Strip District. …

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Food & Wine

Wine ‘Em Up

by Virginia Phillips

Plan ahead with a guide for comprehensive tasting. I used to say I hated tasting wine with the milling hordes. I am recanting. Decanting. Pouring myself right in and trying to tip you in with me. Why? The Pittsburgh Wine Festival, May 3-8, sprawling over acres in Heinz Field House lounges, offers opportunities few ordinary mortals would otherwise …

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Homes

Jewel in the Crown

by Marylynn Uricchio

A casual inventory of the materials Philip Elias used for the interior of his 1920 home sounds like an exhibit in the hall of minerals. Semi-precious stones including tiger’s eye, lapis, charoite and sodalite mingle with Paridisio, Empress Green and Rojo marble as accents amid pale squares of Portugese limestone. Such visual imagination comes naturally …

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Travel

Take Five

by Chip Walter

A recent Gallup poll revealed that up to 44 percent of us are frequently stressed, and 55 percent of us feel we do not have enough time to do the things we want. That’s 130 million anxious people, give or take a few basket cases. A little over an hour from Downtown lies an antidote. …

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