Home & Lifestyle Archives - Page 11 of 14

Unlike most of the homes designed by architect Brandon Smith, the stucco, brick and limestone residence in Squirrel Hill isn’t large or imposing. It was built in 1948 for a retired couple who were downsizing, but who wanted an elegant and formal town house. [ngg src=”galleries” ids=”58″ display=”basic_thumbnail” thumbnail_crop=”0″] The result is something rare—a small …

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Food & Wine

Valliant’s Diner

by Joseph Sabino Mistick

Pete Valliant arrived in America in 1950 with $20 in his pocket, no English, and a vague notion that he had relatives near Pittsburgh. The Greek merchant sea captain thought he would give the mainland a try, leaving behind his island home on Cephalonia, where Louis de Bernières set his 1994 novel, “Captain Corelli’s Mandolin.” …

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Food & Wine

Quality Close to Home

by Alex Sebastian

I enjoy being a wine contrarian—advocating for delicious white wines when people are conditioned to order red, and pouring domestic for customers who wouldn’t dream of drinking anything but an import. On the question of wines from the eastern United States, however, I went along with the conventional wisdom for a long time. Wines from …

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Food & Wine

Try a blind tasting

by Alex Sebastian

We ran a fun little wine-tasting experiment at the restaurant the other day, one you should try at home. It will be educational and thought-provoking. And if it goes as ours went, you may be a bit miffed by the results. With some family and colleagues, we gathered nine bottles of wine, all domestic red …

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Food & Wine

Triangle Bar & Grill

by Joseph Sabino Mistick

The Bermuda Triangle—that vortex in the Atlantic Ocean that starts at Miami, follows a line southeast to Puerto Rico, then north to Bermuda and back to Miami—forms a region that some have imbued with mysterious powers. Over the decades, many ships have entered this triangle, never to be seen again. But there is one triangle …

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Homes

The Frank House: A Bauhaus Beauty

by Marylynn Uricchio

At a glance, the buff-colored residence nestled among the more traditional homes on Woodland Road seems an oddity, an almost institutional-looking structure resplendent in its obscurity. [ngg src=”galleries” ids=”61″ display=”basic_thumbnail” thumbnail_crop=”0″] The mature trees that soften its façade testify to the fact that the home has stood on its spot for many years—70, to be …

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Travel

A Gilded Age Holiday

by Barbara Eichenlaub

In 1882, Henry Clay Frick purchased an Italianate-style mansion on Penn Avenue in Point Breeze. The “Coke King” named it Clayton, commissioning two major renovations for his growing family. Within 10 years, though, Frick and his wife, Adelaide, suffered the loss of two of their four children, 8-year-old Martha and infant Henry Clay Frick, Jr., …

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Travel

A Gordian Knot: Haiti

by Douglas Heuck

Port au Prince, Haiti — A band playing Carribean music greeted us as we entered Toussaint Louverture International Airport. Quite a change from our last trip five years ago, when twin SUVs with dark-tinted windows met us at a special airport door and armed guards hustled us into the vehicles. [ngg src=”galleries” ids=”47″ display=”basic_thumbnail” thumbnail_crop=”0″] On …

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Food & Wine

Square Café

by Joseph Sabino Mistick

There are two features that are essential before any establishment can become a neighborhood joint, and Square Café in Regent Square has both. The first is a counter or bar. A raised countertop and stools will anchor a place. In this case, size is not important. The Square has just nine stools, enough to do …

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Food & Wine

Follow Your Palate

by Alex Sebastian

All right people. Can we just chill out about food and wine pairings? It seems the more we’re interested in food and the more we learn about wine, the more stressed we are about choosing wines to have with dinner. Customers agonize over the wine list in my restaurant—so afraid they’re going to make a …

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Food & Wine

Girasole: Dinner and a Show

by Joseph Sabino Mistick

As the great American playwright Tennessee Williams once said, “I think Italians are like Southerners without their inhibitions.” Williams could have made that observation from a table at Girasole, which combines the best of Italy and Pittsburgh: sometimes it can be a little bit pazzo, but it is always honest. Girasole is often crowded, usually …

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Homes

Glorious Glendorn

by Marylynn Uricchio

The monogrammed silver vanity set sits, as it has for decades, on the dressing table in Miller’s Cabin. There aren’t many resorts that would leave such a family heirloom lying around, but then again, there aren’t many resorts like The Lodge at Glendorn. [ngg src=”galleries” ids=”48″ display=”basic_thumbnail” thumbnail_crop=”0″] Nestled in the woods of northwestern Pennsylvania, …

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Travel

An Autumn Excursion to Bedford Springs

by Barbara Eichenlaub

Nothing screams ”road trip” like a crisp autumn day, and nothing whispers “history” like the Omni Bedford Springs Resort and Spa in Bedford, Pa. Combine them, and you have a fabulous getaway 90 minutes from Pittsburgh. Drawn to its mineral springs and their healing properties, Dr. John Anderson purchased the 2,200-acre property in 1796. Guest …

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Food & Wine

Savoring Digestifs

by Alex Sebastian

Is it wrong that one of my favorite childhood chores was running to the A&P for my grandmother and buying her a bottle of Fernet-Branca and a box of snuff? It’s probably not the kind of wholesome memory most people hope to create for their kids, but I can’t help but look back fondly on …

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Food & Wine

Johnny’s Restaurant

by Joseph Sabino Mistick

There is a relationship that regular patrons have with Johnny’s Restaurant in Wilmerding that is a lot like the one shared by old married couples. They promise each other not to be the first to go, because the survivor will be lost until the end. And after a yearlong hiatus, Johnny Fusilli is back at …

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Homes

A Comfortable Classic

by Marylynn Uricchio

This is my dream house” says the owner of a classic limestone mansion in Squirrel Hill. “I used to drive by with my agent and say that’s the house I want to buy.” [ngg src=”galleries” ids=”52″ display=”basic_thumbnail” thumbnail_crop=”0″] But it wasn’t on the market, until one day the call came. “We’re listing it tomorrow, but …

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Travel

All for Fun

by Barbara Eichenlaub

If summer in the city has lost its luster, and you are ready to ditch that hot suit or itchy hose for some fresh country air, Butler County has just the ticket—the 155th Big Butler Fair, July 2–10 at the fairgrounds in Prospect. While there are loads of county fairs, fire department carnivals and church …

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Food & Wine

The Mighty Oak Barrel

by Joseph Sabino Mistick

When you think that you must have taken a wrong turn, you are almost there. The Mighty Oak Barrel sits at the end of a little twig of a road that is also the last chance for anyone who panics at the approaching Hulton Bridge and swerves to the right. And when you first lay …

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Food & Wine

A Passion for Baking

by Barbara Eichenlaub

Mary-kay Fiore’s life turned out a little differently than she expected. But it sure has a sweet ending. In 2001, the single mother of three found herself downsized out of a corporate job and facing a crossroads. She had baked for years, as a way to pass the nervous hours until 11 p.m., when her …

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Food & Wine

Aperitif!

by Alex Sebastian

It’s always been a nice break for me to get out of the hot kitchen and spend some time tending bar. And 40 years ago when I started in the restaurant business, making drinks before dinner was easy. A martini, a glass of sherry or an imported aperitif—that was all a sophisticated diner wanted before …

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Homes

Grand Spaces

by Marylynn Uricchio

From the outside, the Tudor home looks as if it’s always been comfortably nestled on the leafy street in Sewickley. That was important to architect Douglas Devlin, whose challenge was to fit a new residence into an established neighborhood without disturbing the aesthetic. [ngg src=”galleries” ids=”51″ display=”basic_thumbnail” thumbnail_crop=”0″] “We weren’t technically in the historic district, …

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Food & Wine

Enrico’s Café

by Joseph Sabino Mistick

Chuck DiNardo, legendary food and drink impresario, operated the Hollywood Social Club in Shadyside into the 1970s. The haunt of politicians, every old mustache in the region and visiting celebrities, the “Sosh” was accessed through an unmarked narrow walkway, easily missed, between what is now The Pottery Barn and Kards Unlimited on Walnut Street. That …

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