A lawyer, law professor and public commentator, Mistick has spent much of his professional life in and around government and served as Executive Secretary to Mayor Sophie Masloff. A passionate home cook, he takes special pride in finding those off-the-beaten-path eateries that are at the heart of our region's character. Just about any weekend, you can find Joe at home, puttering with an old Alfa Romeo Spider and cooking in his wood-fired oven.

Square Café

There are two features that are essential before any establishment can become a neighborhood joint, and Square Café in Regent Square has both. The first is a counter or bar. A raised countertop and stools will anchor a place. In this case, size is not important. The Square has just nine stools, enough to do …

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Johnny’s Restaurant

There is a relationship that regular patrons have with Johnny’s Restaurant in Wilmerding that is a lot like the one shared by old married couples. They promise each other not to be the first to go, because the survivor will be lost until the end. And after a yearlong hiatus, Johnny Fusilli is back at …

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The Mighty Oak Barrel

When you think that you must have taken a wrong turn, you are almost there. The Mighty Oak Barrel sits at the end of a little twig of a road that is also the last chance for anyone who panics at the approaching Hulton Bridge and swerves to the right. And when you first lay …

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Enrico’s Café

Chuck DiNardo, legendary food and drink impresario, operated the Hollywood Social Club in Shadyside into the 1970s. The haunt of politicians, every old mustache in the region and visiting celebrities, the “Sosh” was accessed through an unmarked narrow walkway, easily missed, between what is now The Pottery Barn and Kards Unlimited on Walnut Street. That …

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Nied’s

The orange neon fish sign at the corner of Butler & 55th in Lawrenceville is the gastronomic version of the beacon atop the Grant Building. Nied’s Hotel Bar has held this corner since 1941 and, like all great joints, it’s a neighborhood within a neighborhood. The starting point at Nied’s is the “world famous fish …

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Nap’s Cucina Mia

This Napoleon and Josephine story has a happy ending. It began in 1952, just two blocks from the Indiana University of Pennsylvania campus, when Napoleon and Josephine Patti opened Nap’s, a shot-and-beer joint along the main drag of the small town. For years, Nap’s was a regular stop for the guys who made their bones …

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Dot’s

Dot’s in McKeesport is just that—a dot on the side of the road that is easily missed if it is not your intended destination. There was a time when this stretch of Fifth Avenue on the fringe of the city was more neighborhood street than highway. The mills were booming back then, and McKeesport was called …

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